We were only in San Miguel for half a day and decided to stop here for lunch. We ordered a bunch of food items and everything was fantastic. I'm still dreaming about the Cauliflower and Jicama taco! My girlfriend loved the crispy tuna rice as well. Our server was very nice and the vibes were immaculate. Would highly recommend!

It is a nice upscale rooftop with great views. The food is fantastic and the service is very friendly. It can be busy at times in order to get a good seat so plan accordingly.

The view of sunset from the rooftop deck was great. Service was excellent. Lupita was our server and she was very friendly and patient. Would highly recommend this place. We had the jicama tacos with shrimp and margaritas. Superb

I'd give this a six. What a great atmosphere, the music just the right volume, friendly service, a lovely interior and great food. I would not call these plates tapas- they were pretty big and there is no way I could have finished more than my yummy pear salad and my enchiladas. But the menu doesn't call them small plates, maybt that's an older menu. Such a great evening, I'll remember for a long time.

The food and the frozen margaritas are outstanding. Definitely the place to go. Jicama tacos and the cauliflower dish are amazing.

I had to interrupt my afternoon just to say how amazing this place is. Friendly folks work here. Service was excellent. The views are great too. I loved my guacamole and margarita "fresa.

Cocktails and appetizers at this rooftop is beautiful as the sun begins to set and night falls. The culture and spirit of San Miguel is appreciated here overlooking the city and beautiful architecture while enjoying Mexican cuisine and libations.

This rooftop restaurant has fabulous views, and really delicious tapas. The jicama taco is to die for. So are the rock shrimp?

La Azotea is upstairs on the roof of the Pueblo Viejo. Nice views, great drinks, cool music and a diverse tapas style menu. There were 7 of us and we started with a delicious Mojito. The others had a cocktail called Guatemala served in a bowl like Miso Soup. Many of us had the jicama shrimp tacos and these are amazing. There were carne tacos and tuna tacos, a veggie pizza and more. I ordered the roasted cauliflower that was Carmelized with tahini honey, peanuts & coriander. The dish was so filling I sent it around for rave reviews. Who knew you could elevate the lowly tasteless cauliflower to such a great tasting hearty bowl. The server charged at the bar my dying cell phone. Gracias La Azotea for a wonderful evening.